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Where should I put my beer to keep it from getting ’skunked’?

beer
tara g asked:


I accidently left a case of on my for 24 hours at about 20-30 degrees F. I’ve read that gets skunked by light and not really by warming, although that can hurt the flavor. I want to bring the into my (where I usually keep it) and its about 50 degrees down there but I don’t know if that is the . Should I just keep it on the porch and cover it with dark or something? Would the already be bad?
The a porter, it is in brown bottles and still in the box- I”m hoping it got very little light.

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